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In vitro and in vivo hepatoprotective and antioxidant effects of Astragalus polysaccharides against carbon tetrachloride-induced hepatocyte damage in common carp (Cyprinus carpio).

日期:2018-02-05 15:54      作者:     来源:     字体大小 [ ]

Jia R, Cao L, Xu P, et al. In vitro and in vivo hepatoprotective and antioxidant effects of Astragalus polysaccharides against carbon tetrachloride-induced hepatocyte damage in common carp (Cyprinus carpio). Fish physiology and biochemistry, 2012, 38(3): 871-881.